Welcome to [Your Channel Name]! Today, we’re making the fluffiest pancakes you’ve ever tasted. Follow along for a delicious breakfast treat that’s easy to make at home. Let’s dive in!
Ingredients:
1 cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup buttermilk (or substitute with milk 1 tablespoon vinegar)
1/4 cup milk
1 large egg
2 tablespoons melted butter
1 teaspoon vanilla extract (optional)
Butter or oil for cooking
Instructions:
Mix Dry Ingredients:
In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
Combine Wet Ingredients:
In another bowl, whisk together the buttermilk, milk, egg, melted butter, and vanilla extract (if using).
Combine and Mix:
Pour the wet ingredients into the dry ingredients. Stir until just combined. It’s okay if the batter is a bit lumpy.
Heat the Pan:
Heat a non-s
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