ChefSteps | Rich as F*¢k Brownies

👉 It’s the ChefSteps Ultimate Brownie, and it’s rich as f*¢k. Add the miso or leave out the dulce de leche: No matter what path you choose, this is one ultra-amazing brownie. Plus, you’re learning a lot of great baking techniques here—definitely won’t get that from a box. To get here, the ChefSteps kitchen crew made a mountain of brownies using the recipes from Alton Brown, Michelle Lopez (Weeknight Baking), Johnny Iuzzini (Sugar Rush), Stella Parks (BraveTart: Iconic American Desserts), Wayne Gisslen (Professional Baking), Martha Stewart, Bo Friberg (The Professional Pastry Chef: Fundamentals of Baking and Pastry), Betty Crocker, Alton Brown, and Hershey’s. Sign up for our newsletter to stay on top of what we’re cooking, get kitchen tips, and more