IMPRESIÓN DE LEOPARDO # 189 #

Como decorar tus tartas con piel de Leopardo, una forma divertida que dará estilo a tus tartas y postres ingredients: 75 grams of flour 100 grams of sugar 50 grams of cocoa powder 3 Eggs 1 teaspoon of yeast     Yellow dye separate the yolks from the whites, we put them in the processor with the sugar and bleached, once ready reserve in a bowl, assemble the egg whites until stiff, sift the flour and mix with the baking powder, then mix with the earlier cream eggs and sugar ... and we are adding the egg whit
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