Pomegranate Gelée

Pomegranates are electric. Their ruby red seeds burst with a bright, clean flavor—both sweet and sour—that dances on your palate. And with a few simple techniques and tricks, you can easily transform those seeds into a highly versatile juice, and then transform that into a delicious gelée. At ChefSteps, we don’t tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at home, and a lively
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