HOW TO CUT KOCHUR LOTI BY BOTI

This video has learnt HOW TO CUT KOCHUR LOTI BY BOTI. A seasonal delicacy from Bangladesh and part of West Bengal, colocasia shoots/stems is available in Monsoon. Known as Kochur Loti, colocasia stem is cooked with garlic and onions, a dry dish that is served with Daal and Rice.