HOW TO COVER A CAKE WITH CHOCOLATE GANACHE

SUBSCRIBE TO MY CHANNEL! CHOCOLATE & PEANUT BUTTER DRIP CAKE VIDEO: RECIPE BELOW!!! FOLLOW ME HERE, MY LOVELIES!! MY BLOG: INSTAGRAM: TRAVEL INSTAGRAM: PINTEREST: FACEBOOK: TWITTER: RECIPE: Yields: 1 5“ Drip Cake (there are 2, 5“ inch cakes, cut in 4 pieces, to make one 5“ drip cake) 8oz. milk chocolate (or any desired chocolate) 1/2 cup heavy cream DIRECTIONS: Heat heavy cream in a sauce pan over medium-high heat, until it reaches a heavy simmer. NOTE: Do not let your cream come to a boil. Make sure to keep an eye on it. It will not take long for the cream to heat to your desired temperature. Place the chocolate in a bowl, an