Today I am making Menudo Rojo with hominy. Traditional Menudo is made without hominy, but I grew up enjoying it with hominy. This recipe is for a small pot that makes 3 to 4 servings. This is gonna be good!
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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INGREDIENTS
2 lbs honeycomb beef tripe
3 1/2 to 4 quarts water (throughout cooking)
1/2 small onion
3 cloves garlic
1 dried bay leaf
3 guajillo chiles
1 chile ancho
1 chile de Arbol
1 tsp Mexican oregano
3/4 tsp ground cumin
1/4 cracked black pepper (optional)
3 cups l