Готовим НЕЖНОЕ МЯСО ПО-НЕМЕЦКИ!
НЕЖНОЕ МЯСО ПО-НЕМЕЦКИ!
Ингредиенты:
~1 кг. говядины
50-70 гр. сливочного масла
2 средние луковицы
500 гр. квашеной капусты
вода
Тушим под крышкой 70 - 80 минут
Приятного аппетита
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