You should never cook the pork chop without this sauce. It is brilliant!

You should never cook the pork chop without this sauce. It is brilliant! Ingredients: pork chop - 1 kg for the sauce: honey - 60 g orange juice - 100 ml soy sauce - 50 ml brown sugar - 15 g sweet paprika - 10 g ginger - 5 g garlic powder - 10 g coriander - 5 g mustard - 30 g salt - 15 g Tray size 20 X 28 cm IN THE OVEN 170 °C/35 minutes for the garnish: potatoes - 450 g oil - 200 ml garlic - 4 cloves rosemary - 10 g Follow us on: Facebook: