How to Make Broccoli Menchi Katsu (Minced Meat Cutlet Recipe) ブロッコリーのメンチカツの作り方 (レシピ)

♥FOLLOW ME HERE♥ “Menchi Katsu“ is Minced Meat Cutlet. It is kind of croquette, usually made from the mixture of minced/ground meat (beef or pork, or both) and minced cabbage. In this recipe, I used broccoli instead of the cabbage. It turned out amazingly tasty and delicious. You must try this out ;) --------------------------------- Broccoli Menchi Katsu (Minced