How 10 Breads And Baked Goods Are Made Around The World | Regional Eats | Insider Food
From laminating layers of butter and pastry to make croissants, to lifting a phyllo sheet as thin as paper, baking is full of challenges. We met with master bakers around the world to see how they make their signature breads. Our journey starts in Paris, where Mahmoud M’seddi welcomes us into his bakery.
Chapters:
00:00 Intro
00:23 Baguettes
16:34 Croissants
29:42 Genoese Focaccia
42:35 Panettone
52:40 Cornish Pasties
01:00:50 Barese Focaccia
01:10:06 Crumpets
01:18:04 Pasteis de Nata
01:24:59 Phyllo Pastry
01:33:30 Ferrara Bread
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How 10 Breads And Baked Goods Are Made Around The World | Regional Eats | Insider Food