Quick Spiced Shrimp with Garam Masala | Pantry Staples | Everyday Food with Sarah Carey
Quick to prepare seafood recipes are the perfect idea for spicing up a mid-week dinner, and this Sarah Carey specialty can bring the spice both literally and figuratively. Give this preparation a shot next time you find those frozen shrimp on sale, and you won’t be sorry.
Get the recipe here:
#Recipe #PantryStaples #EverydayFood #Shrimp #Indian #Spicy
00:00 Introduction
00:40 Prepping the Ingredients
3:48 Pan-Frying Shrimp
5:42 Making the Sauce
7:24 Combining the Ingredients
8:17 Plating
8:32 Taste Test
Sarah Carey is the editor of Everyday Food magazine, and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?“ is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
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