MINI DESSERT SHOOTERS (RASPBERRY BROWNIE, STRAWBERRY CHEESECAKE, & LEMON MERINGUE)

Brownie, Raspberry, & Chocolate Mousse Recipe: Yields: 10-11 Brownie Layer: 1/4 cup of butter, melted 1/8 cup of cocoa powder 1/2 cup of flour 1/2 cup of sugar 1 egg 1 tsp of vanilla extract Mousse Layer: 6 oz of semi sweet chocolate 1/2 cup of heavy cream Raspberry layer: 12 oz. of raspberries, divided Directions: First start by making your brownies. Place your butter and cocoa powder in your mixer and mix on medium speed until well combined. Then add in your flour, sugar, egg, and vanilla extract to yo
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