With WALNUTS and MERINGUE - this is what I call CAKE!

With WALNUTS and MERINGUE - this is what I call CAKE! Ingredients: for the cake top: egg whites - 10 pieces salt - 3 g ( oz) sugar - 200 g (7 oz) flour - 160 g ( oz) walnuts - 200 g (7 oz) Bake two cake tops Tray size 24 x 32 cm ( x 12.6 in) IN THE OVEN 180°C (356 °F)/20 MIN