Want to surprise your guests for dinner?
Then try out this fish fillet, an easy recipe. It’s grilled in traditional style and grilled with rich spices.
Written Recipe for Masala Grill Fish 🐟
Ingredients:
Fish (Machli) 1 kg
Oil 2 tbsp
Food color (Zarda) 1 tsp
Whole spices (Garam Masala) 1 tbsp
Coriander powder (Sukhia Dhaniya) 1 tbsp
Black pepper powder (Kali Mirch) ½ tbsp
Gram floor (Besan) 2 tbsp
Salt (Namak) 1 tbsp
Red Chili flakes (Lal Mirch) 1 tbsp
Ginger garlic paste (Lehsan Adrak Paste) 1 tbsp
Water
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