【荷叶糯米蒸排骨丨Steamed Pork Ribs with Glutinous Rice in Lotus Leaf】4K丨小喜XiaoXi丨清香扑鼻的荷叶糯米蒸排骨饭，一定是你无法抗拒的美食！

大暑天，荷花娇 喷鼻香十里荷花绿夭夭 这个季节正是采来绿荷做蒸饭的好时候 清香扑鼻的荷叶香，被鲜嫩的排骨吸收的恰到好处 沾满排骨汁和荷叶清香的糯米饭香而不腻 软糯糯的口感，淡淡的荷叶香气，相信你一定喜欢！ =========================================== Summer day, lotus began to blossom. Lotus fragrance wafts everywhere. It’s a good time to pick up lotus leaf for steamed rice. I steamed pork ribs with glutinous rice in lotus leaf. The soft taste, a touch of lotus leaf fragrance, I believe you must like it ! 手工制作木碗、筷子、筷子架丨Homemade Wooden Bowl, Chopsticks and Chopstick Holder🥢 荷叶糯米蒸排骨丨Steamed Pork Ribs with Glu