Easy DAN DAN NOODLES Stir Fry (fav Chinese Food) | HONEYSUCKLE

Check out the full tutorial linked on the video! Easy DAN DAN NOODLES Stir Fry (fav Chinese Food) It’s a trying time right now and if you have a ton of ramen noodles that you want to give life to, this is it. I made one of my favorite take out noodles, dan dan noodles. While this isn’t the most authentic way to make it, I used what I had available in the pantry to come up with very similar flavor. If you have some kimchi or pickled mustard leaves around, totally chop that up and add to the pork when cooking. Either way, this dish came out DELISH and I’ll for sure be making it again soon! Dan dan 1 lb ground pork 3 cloves minced garlic 1 tablespoon minced ginger 1-1 1/2 cup chicken stock 1 tablespoon chili oil 1 tablespoon rice vinegar ¼ cup soy sauce 3 tablespoons tahini In a bowl, add soy sauce, tahini, rice vinegar, chili oil and mix well. In a large wok, add oil and let it get really hot. Add pork and season with a bit of salt, garlic, and ginger. Cook until it’s nice and crumbly, breaking the pork up with the spoon. Pour the sauce on top along with some chicken broth. Cook until the sauce has thickened - an extra 5 minutes if you want it extra thick. Serve over ramen noodles and top with shredded cucumbers and black sesame seeds. Enjoy! You’ll love these videos to watch next! • Mom of 2 Tries “LIVING ALONE“ for 24 Hours • I Tried Every HOT BAR Item From the World’s Most Expensive GROCERY STORE! • Eating at the WORST Reviewed Restaurants (undercover) for 24 Hours! • What $100 Buys at the World’s Most Expensive GROCERY STORE • Can A.I. Create a 3 Course Meal? | ChatGPT • I Ran the Hippest Restaurant in my Town for a Day • Transforming into a KARDASHIAN For 24 HOURS Subscribe to my vlog channel! @wildhoneysuckle Subscribe to my SHORTS channel! @honeysuckleshorts Follow me on Instagram @honeysuckle Follow me on TikTok: @dzunglewis BUSINESS INQUIRIES ONLY: hi@ Edited by Kelly Yu: Order the HONEYSUCKLE COOKBOOK! Food & Family from California © 2023 Honeysuckle. All Rights Reserved.
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