High on the Hog | Dr. Jessica B. Harris Interview | Netflix

Food, community, culture, resiliency. Based on Jessica B. Harris’ award-winning book, High On The Hog traces the moving story of a people’s survival and triumph via the food that has knit generations together and helped define the American kitchen. Considered by many to be one of the ranking authorities on the food of the African Diaspora, Dr. Jessica B. Harris is the author, editor, or translator of eighteen books including twelve cookbooks documenting the foodways of the African Diaspora. Here, Dr. Jessica B. Harris shares her origin story, her evolution in food academia, and the impact and takeaways she hopes viewers have when watching High on the Hog. Watch High on The Hog, Now on Netflix: SUBSCRIBE: About Netflix: Netflix is the world’s leading streaming entertainment service with 208 million paid memberships in over 190 countries enjoying TV series, documentaries and feature films across a wide variety of genres and languages. Members can w