Hello Food Wishers! Chef John’s Corporate Overlords here with 8 different ways to cook a perfect steak! Valentine’s Day is just around the corner, and what better way to say “I love you” than serving up a tender, juicy steak? Try Chef John’s signature Manhattan Filet, a New York strip steak that eats like a filet mignon, served with Pan Sauce Bordelaise made from the trimmings! Fire up the grill for Cuban-style Grilled Mojo Beef or fry up an unbelievably juicy Velvet Steak with Korean Chili Butter. Go old school with classic Steak Diane or try your hand at the sous vide method with Stovetop Sous Vide NY Strip. Whether you want to grill, pan sear, or flambé, Chef John has the perfect steak recipe for you!
Manhattan Filet:
Pan Sauce Bordelaise:
Steak Diane:
Butcher
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