HOW TO MAKE MEXICAN CHICKEN TACOS WITH SALSA AND GUACAMOLI
HOW TO MAKE CHICKEN TACO’S
Ingredients
• 650g of mince chicken
• Red, yellow, green bell peppers
• Onions and garlic
• Tomatoes and green chillies
• Ice-berg lettuces
• Lime
• Avocado
• Sour milk
• Parsley
• 1 tablespoon paprika powder
• 2 teaspoon ground cumin powder
• 2 teaspoon ground black pepper powder
• ½ Tablespoon of Salt
• Tabasco sauce
• 12 taco shells - either hard shells or small 6-inch soft flour tortillas will work
• Optional Taco Toppings: shredded cheese shredded lettuce, chopped tomatoes, diced red onion, taco sauce, sour cream, guacamole, etc.
Preparation
2 Onions
2. Chop 3 Bell Peppers (,green)
3. Dice 3 Green Chillies
4. Cut 4 Cloves of Garlic
5. Slice 3 Avocado
6. Chop 2 stems of Parsley
7. Cut 2 Stocks of Ice-Berg Lettuces
8. Slice 2 Limes
9. Cut 4 Tomatoes
MAKING THE GUACAMOLE
Put 4 sliced avocado in a steel bowl
Add 2 table spoon of sour cream Squeeze lime wi
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