The pie recipe that conquered all the housewives! With puff pastry

The pie recipe that conquered all the housewives! With puff pastry Ingredients: potatoes - 1 kg (2.2 lb) water - 3 l ( gallon) salt - 5 g ( oz) black pepper - 3 g ( oz) Parmesan - 50 g ( oz) green onion - 30 g (1 oz) prosciutto cotto - 150 g (5.3 oz) cheese - 200 g (7 oz) eggs - 1 piece IN THE OVEN 180°C (356 °F) /30 MIN for the sauce: mayonnaise - 100 g (3.5 oz) mustard - 30 g (1 oz) salt - 5 g ( oz) black pepper - 3 g ( oz) sweet paprika - 3 g ( oz) granulated garlic - 5 g ( oz) garlic - 3 cloves lemon juice - 5 ml (1 tsp) Follow us on: Youtube: Facebook: Instagram: