Ganja milkshake in Varanasi (Madventures III)
Clip from Hindustan / India episode.
© Gimmeyawallet productions
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Ingredients:
2 cups of water
1 ounce of marijuana (fresh leaves and flowers of a female plant preferred)
4 cups of warm whole milk
2 tablespoons of blanched and chopped almonds
1/8 teaspoon of garam masala (a mixture of cloves, cinnamon, cardamom and other spices)
1/4 teaspoon of powdered ginger
1/2 to 1 of teaspoon rosewater
3/4 cup of sugar
How to make a flavoured Bhang drink:
1. Remove all seeds and twigs from the marijuana.
2. Boil water and pour into a clean teapot.
3. Add the marijuana to the teapot and cover. Let it brew for about 7 minutes.
4. Strain the water marijuana through a piece of muslin cloth, collect the water save.
5. Take the leaves and flowers and squeeze between your hands to extract any liquid